Vegetable Croquette or Bhegitabil chop as we Bongs lovingly
call it is a recent request from a very dear friend. She wanted a very easy and
simple recipe. So Reshmi the simplest way to make this delectable, all time
favourite snack is here for you. Though I knew the main ingredients but always
have this habit of calling up Maa to ensure them. I followed the process she
told me over the phone. Beetroot, carrots and potatoes are the vegetables
generally used for the stuffing, but you can add other veggies like beans, peas
if you desire. These crispy, delish croquettes are a delightful nosh with a cup
of tea in the winter evenings with the obvious accompaniment of Bong Adda….
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| Vegetable Croquettes |
