Loading

Sunday, 6 April 2014

Chilli Mushroom

Recipe:

Chilli Mushroom


Ingredients:


  •  Mushroom chopped - 2 pkts (that are generally available in the mkt)
  •  Onions 2 cubed
  •  Garlic 4-5 small cloves finely chopped
  •  Red, green bell peppers 1 each cubed(u can also add the yellow ones if u wish)
  •  Green chillies 2-3 chopped or whole as per ur choice
  •  Dark soya sauce 3-4 tsp
  •  Tomato sauce 2 tsp
  •  Green chilli sauce 2 tsp
  •  Cornflour powder 3 tsp
  •  Salt n sugar as per taste
  •  Some chopped spring onions for garnishing(optional)



Procedure:


 Heat oil in a wok… add the onions, garlic n green chillies. Saute until translucent. Now add the chopped mushrooms washed in warm water. Let the mushroom get cooked under a lid. When the mushrooms are almost done add the bell peppers. Add the sauces…cook for some time. Add salt n sugar keeping in mind that soya sauce contains salt , then lastly add cornflour powder mixed in little water. Garnish with chopped spring onions. Serve with fried rice or hakka noodles…awesome!!!

Print This!!

print this page
Related Posts Plugin for WordPress, Blogger...

Enter your email address to subscribe to this blog and receive notifications of new posts by email.

Enter your email address:

Delivered by FeedBurner